Monday, May 22, 2006

raving review


pop your lacoste shirt collars, leave the polos at home, and make sure there's a crease in your slacks, not pants. this restaurant is not for the vegan, light hearted, soda drinking, sneaker wearing population. teller's brings long island's country club elite to the dining room constructed within a bank with views of the vault which now houses some of the world's finest wines. this is a restaurant where gatsby comes to mind as the diners reflect old money rather than the flashy new money we are so accustomed to here in nyc. be sure to make reservations, and if you know someone be sure to drop their name to reserve a leather booth table in the corner overlooking the entire dining room. the service is delightful, with waiters knowing what you need before you even begin to do the hand wave to politely ask them over. show up hungry as the chops are fred flinstone large. the rib eye even comes with the entire rib still attached. ask for the garlic mashed potatoes which are not listed on the menu but are a must even if its a date. this ladies and gentlemen is what having money and knowing how to eat is all about. welcome to long island's upper class.

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